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cereal milling cereal

cereal milling cereal

Milling. Cereal processing is complex. Theprincipal procedure is milling—that is, the grinding of the grain so that it can be easily cooked and rendered into an attractive foodstuff. Cereals usually are not eaten raw, but different kinds of milling (dry and wet) are employed, depending on the cereal itself and on the eating customs of the consumer.

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